What is the name of the industry standard market hog produced by the National Pork Board in 2005?

The name of the industry standard market hog produced by the National Pork Board in 2005 is Symbol III. This designation was developed to set a standard for the characteristics that define quality market hogs, including size, muscle, and overall appearance, with the aim of ensuring consistency and quality in the pork industry.

Symbol III not only provides a benchmark for producers but also serves as a guide for consumers looking for high-quality pork products. The creation of this standard reflects ongoing efforts within the industry to improve breeding, production practices, and ultimately the satisfaction of consumers. Understanding the significance of these standards helps students and industry professionals evaluate and enhance market opportunities within swine production.